Some Q&A about Aquatics (Quora #4)

A couple of Saturdays ago I started a series which was intended to reproduce my inputs on Quora over here on this blog, as a repurposing and collating of them as well as a way of making sure I don’t lose my own content. Once again I recently had a warning from Quora just for letting another Englishman know thatt in saying no Englishman likes Donald Trump he took rather too much on himself as there are those of us who do. This was enough to have a second warning from Quora and so now I need to accelerate the copying over of my own work from that site in case I lose all those hours of work and creativity. Where there is moderation, there is limited trust.

At first I did one article per post, but there are quite a lot of briefer answers and it makes little sense to copy these over in that format, so now I have in mind to produce more answers in a single post, based around onne theme, and I have been preparing lists that analyse these articles into common themes. Last time in #3 we took a few articles I had written about Betta splendens, the Siamese fighting fish. These answers gave rise to more questions for me to answer (Quora has A2A, or Ask to Answer where people get invited to answer, either because the person asking knows them or they are suggested by the software. Alternatively you can jump in and give an answer on whatever appears on your screen. If you have opted to receive emails, you get a feed from Quora or items that may interest you) and these questions started to be about fishkeeping or aquatics in more general terms, and even (to be looked at later on) about ichthyology. Inevitably I also started to receive questions about sport fishing and I have zero time for that. I am ready to talk about fishery as part of the food industry, but not about angling, fly fishing or any of these sadistic pseudosports.

Please remember that my answers vary a lot from facetious to informative usually depending on my mood, the time available and what I think about the question. Be prepared for a rather broad range of approaches to questions. Quora goes from highly intellectual Q&A to the dumbest things a human being can write or read. I try to vary my own tone to match the quality of the question.

If you want to discuss or ask anything else around these themes, please get a discussion going in the comments. It’s what the comment facility is there for. I hope it is not onerous to log on and make some kind of utterance.

My own Heros severus.

As mentioned in the title, the theme for today is aquatics, and these answers were given by me all in 2015-2016.

1. Can you overfeed fish? How do you avoid doing so?

You can always add more food but it is harder to take it out. Give enough for everything to be eaten in a few minutes and feed morning and evening. You can leave raw carrot pieces or washed lettuce leaves – not much – or the skins of fresh cucumbers in there for them to eat more gradually.

Feeding too much will cause a nitrate hike, it has a demand on oxygen and will generally poison the fish as well as cause bacterial blooms and too much growth of algae.

Continue reading “Some Q&A about Aquatics (Quora #4)”

Some Q&A about Betta splendens or Siamese fighting fishes (Quora #3)

A couple of Saturdays ago I started a series which was intended to reproduce my inputs on Quora over here on this blog, as a repurposing and collating of them as well as a way of making sure I don’t lose my own content.

As explained last time to group answers around themes and I have a little sheet where I am preparing them for these Group posts, based on the format I’ll be doing today.

Please remember that my answers vary a lot from facetious to informative usually depending on my mood, the time available and what I think about the question. Be prepared for a rather broad range of approaches to questions.

Male Crowntail Betta by Wikipedia User Anandrajkumar

If you want to discuss or ask anything else around these themes, please get a discussion going in the comments. It’s what the comment facility is there for. I hope it is not onerous to log on and make some kind of utterance.

As mentioned in the title, the theme for today is Betta splendens, and these answers were given by me all in late 2015 or the first half of 2016.  It seems very random that I emerged as an expert on this species in Quora as I haven’t had an awful lot of them myself but I do know a thing or two about them.

1. What’s a good way to keep the temperature constant in a small fish bowl for a Betta?

Personally I would not keep him in a bowl at all. Just because an aquarium fish is hardy and will accept unnatural temperatures without dying and can breath air so that it is not affected by poor oxygenation it does not mean that the quality of life of a fish will be pleasant in a bowl.

A person needs to deserve to be looking after animals, you know, and the basis of that deserving is giving the animal a pleasant life. I would give a Betta a heater/stat and filter, gravel and plants and decent lighting and regular water changes and good food just like any other aquarium fish.

The specifics for Betta males is you can’t keep two of them together and you should avoid keeping them with fish that are likely to nip their lovely flowing fins. But you can keep them with small catfishes like Corydoras or Ancistrus no problem. I think it is nicer for them to have that kind of tank mate than be stuck on their own.

Continue reading “Some Q&A about Betta splendens or Siamese fighting fishes (Quora #3)”

Some Q&A about culinary matters (Quora #2)

A couple of Saturdays ago I started a series which was intended to reproduce my inputs on Quora over here on this blog, as a repurposing and collating of them as well as a way of making sure I don’t lose my own content.

Having given more thought to the way of doing this, I have decided to do these Quora Q&As on Saturdays but to change the approach slightly, namely instead of having one answer per post to only have one answer if it is a nice big essay but often (as in the case of the first one) it is too short to deserve being a whole week’s portion. Not only will these posts look funny but also they won’t be very useful and I’ll never get through the whole corpus of my answers on Quora.

So I decided to group answers around themes and I have a little sheet where I am preparing them for these Group posts, based on the format I’ll be doing today.

Cymothoa exigua – the fish louse mentioned below – in action.

Please remember that my answers vary a lot from facetious to informative usually depending on my mood, the time available and what I think about the question. Be prepared for a rather broad range of approaches to questions.

If you want to discuss or ask anything else around these themes, please get a discussion going in the comments. It’s what the comment facility is there for. I hope it is not onerous to log on and make some kind of utterance.

As mentioned in the title, the theme for today is Culinary, and these answers were given by me all in late 2015 or the first half of 2016.  I’ve got three Q&As for you today in this topic.

1. Why are people okay with consuming raw fish or rare steak when it may contain parasites?

Well, it’s not a good idea eating raw river fish and you won’t actually find that much by way of river fish in sushi bars.
With two exception, the Candiru and other people themselves, all parasites on man are invertebrates. They don’t have kidneys, they cannot osmoregulate. The ability to do this happened in the notional common ancestor between us and lampreys and anything “higher” than that has kidneys, anything “lower” doesn’t.

So those invertebrates that live in the sea want a salinity for their plasma of nearer 27 ppm while those from freshwater want lower than 9 ppm, which is what vertebrate plasma has.

So fish lice and other parasites in marine fishes can’t survive the change form a marine to a non-marine environment. You don’t have to worry about them breeding in you. There is one illness from one louse but extremely rare and limited to a few species. But these days marine fish have other risks, namely contamination from plastics and metals that they have absorbed from the sea.

That’s now a bigger worry than parasites by far if we’re talking about marine fish, and brings us back to the urgent and much larger issue of how we can reduce new marine pollution with plastics and heavy metals as well as clean up what is already floating around out there.

Continue reading “Some Q&A about culinary matters (Quora #2)”

Fish and chips…?

Logo of the anti-RFID campaign by German priva...
Logo of the anti-RFID campaign by German privacy group FoeBuD. (Photo credit: Wikipedia)

I’ve just finished watching the main Polish news programme of the day, the evening “Wiadomosci” programme on TVP1, which had as its closing story information about how in Poznan there has been a blitz on people who have dogs and haven’t paid their dog tax. Dog tax is a local tax in Poland, some municipalities charge it and some don’t, and there is a degree of freedom as to how much can be charged, and in Poznan that amount is 55 PLN/year, which is about $16 a year. This is more than I can remember from the UK, but dog tax was abolished there many years ago. During my childhood the amount was a good deal less than that, but maybe comparable if you account for inflation.

The question asked, and answered, in the news broadcast, was how the authorities knew where these dog owners were in order to charge them and take them to court for their missing payments of dog tax. The answer is, some time ago the municipality had a free chipping exercise for dogs whereby owners were given a free ID chip so that their dog could be returned to them in the event of loss. This you can have from any vet, by the way, but then it is a paid service. Not thinking that there is no such thing as a free lunch, and taking this inexplicable magnanimity on the part of the City at face value, Poznan citizens queued up and took part in the action and had their free ID chips with their addresses and telephone numbers, which of course were all put in a big database and reported to the City. The news report didn’t go into detail as to whether these people had signed anything which allowed that to happen or whether it was simply an abuse of privacy and a breach of the Data Protection Law, but when has that ever bothered government anyhow? It’s the little man with his business that has to worry about that, and not the governing elites.

Anyway, the next thing they said is that a number of Polish cities which did not have dog tax before are about to introduce it, citing Krakow as an example.  They then also featured a few seconds of a disgruntled dog owner saying how he found it unfair that taxes apply to dogs but not to cats, guinea pigs, or aquarium fishes. I am sure he was about to use the word “”racism” had they only given him time to do it. Continue reading “Fish and chips…?”

Convicts in Love

 

 
 

Video number in my collection 69
Production date:    24 July 2006
Playout date:    24 July 2006
Camera:    Fuji Finepix
Post Production:    Windows Movie Maker – slight use
Location:    Home, George’s Room
Genre: Fishkeeping
Soundtrack info:    “Here, there and everywhere” by Paul McCartney – karaoke version.
Languages used:    Russian
Animals featured:    Convict cichlids, Archocentrus nigrofasciatus
Date added here: 26 September 2010
Number of days this video was up at time of posting: 1 525
Number of views at time of posting: 4 990
Number of views per day: 3,3
Number of comments at time of posting (don’t forget to click through to read the comments!): 22
Comments per thousand views: 4,4
Likes at time of posting: 6
Dislikes at time of posting: 2
Likes to dislikes ratio: 3,0
Votes per thousand views: 1,6
Ratio of comments to votes: 275%

 

I can’t watch this and other films of fishes who have since passed on – which in the main they do eventually, without a mixed set of feelings. On the one hand I’m sad that they are no longer here, but on the other the video means that in a sense they live forever.
 
 This was a rogue couple of convicts in the end. Despite the usual claims of good brood care, this pair got to a small clutch of fry about 5 times and on each occasion shortly afterwards ate the lot.
 
 In the first case, I had bought the convict thinking it was a female as my female sajica had died and I couldn’t find a female sajica, but the male sajica will mate with a female nigrofasciatus as they are both Archocentrus. However, despite what the fish-shop owner said (sometimes the bigger expert they seem the more they are making it up as they go along) the convict turned out to be male. He ended up being punished badly by the sajica, so I put him half-dead into another tank with goldfish in. He recovered and killed most of the goldfish before we were even aware of it. So I had to put him back with the sajica. This time, after having had the practice, he killed the sajica. After that I needed to find him a female, which took a long time to do. Here you see the introduction. The pair lived together for a year happily, but George started to get into the tank. It was summer, so we put their tank outside. They were happy in the sunshine too, but one day got too hot for them – which I never expected to happen. They are, after all, from Costa Rica. A sad end, but at least I’ll know to do things differently next time.